JRNY Travel Magazine | Issue Three
Welcome to Issue Three of the award-winning travel magazine, JRNY. In this issue we travel to the Okavango Delta in Botswana, visit the wetlands of the Camargue and discover Estonia’s world-class cuisine. There are features on Big Bend National Park in Texas, Montevideo in Uruguay, sustainability in Jordan, swimming with bull sharks in Fiji and much more.
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Unique in its process yet unforgettable in its deliverance - JRNY Travel is a fusion of freelance work that values independent discovery. Bringing you the thoughts and experiences of freelance writers, designers, editors and photographers from around the globe, JRNY Travel is proud to offer you the views and advice from an eclectic range of professionals who share a deep passion for travelling.
Traversing the world to seek adventure, JRNY Travel brings you inspiration and education in every issue. Exploring tried and tested tourist destinations and unearthing hidden gems off the beaten track, the magazine merges its discoveries with breathtaking photography to give you an authentic sense of the experience. Delighted to be more than just another glossy travel mag with photo-shopped imagery, JRNY Travel is essential reading for those who revel in their wanderlust and those curious to learn more about our world.
Join a community of creative professionals who love to see the world. Download the latest issue to your device today!
Traverse the globe with exciting imagery and inspiration - with a JRNY Travel digital magazine subscription:
- Travel stories from around the globe
- Award-winning content from writers and photographers
- Cultural insights
- Restaurant reviews and recommendations
- Travel information and inspiration
- Easily downloadable to your device!
You'll receive 3 issues during a 1 year JRNY Travel Magazine magazine subscription.
Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
Articles in this issue
Below is a selection of articles in JRNY Travel Magazine Issue Three.