Vegetarian Living  |  Issue 40 December 2013
Recently announced as the UK's 'Best Vegetarian Publication', Vegetarian Living have yet another spectacular issue for you. Try your hand at over 40 meat-free recipes, or take a break from the kitchen and enjoy our exclusive interview with Darina Allen, founder of the world-famous Ballymaloe Cookery School. Darina's daughter-in-law Rachel Allen returns with a delicious lunch menu and Maria Elia reveals how she rediscovered the Greek cuisine of her childhood. If that wasn't enough, fans of BBC's Saturday Kitchen can recreate dishes from the show, with recipes from Gennaro Contaldo, Anthony Demetre and Michel Roux.
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Articles in this issue
Below is a selection of articles in Vegetarian Living Issue 40 December 2013.