Wedding Flowers Magazine  |  March/April 2015
Spring is a great time to begin your wedding planning, particularly if you got engaged on Valentine’s Day (and congratulations if you did!). Sometimes, the colours of your big day can be inspired by your favourite flowers, so this issue will help you pick out yours – from rainbow-bright bouquets (page 32) to the latest pastel-hued table décor, as shown in Floral Forecast (page 24). To style your wedding flowers into a specific theme, turn to our Moodboards section (page 12) and discover how vintage bicycles, suitcases and frames can be used to showcase your blooms. Cakes hand-painted with flora and adorned with foliage make great centrepieces for your dessert table, while summer citrus fruits and autumnal berries can be incorporated into your displays, whichever season you’re tying the knot. If you’re still craving more ideas, turn to our Flower Lookbook (page 79) for opulent tablecentres, hair circlets, heart-shaped wreaths and fresh floral cake toppers. You’ll even spot a chic perfume bottle favour and feathery buttonhole! Plus, don’t forget to check out our Flower Planner (page 121) to work out what’s in season for your big day. And finally, if you’re still searching for those perfect finishing touches, we have added a whole host of stunning floral jewellery online Wedding Shop Your Day, simply visit shop.weddingandweddingflowers.co.uk
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