Vegan Life  |  October 2021
Welcome to October! A month filled with goldening leaves and darkening nights, toffee apples, scary movies and pumpkin-spiced just-about-everything. Whether you are a fan of celebrating Halloween traditions or not, you’ve got to admit — it’s a wonderful opportunity to stuff ourselves full of sweets and chocolate! Our recipe and product pages this month are filled with frighteningly tasty sweet and savoury Halloween-themed dishes, drinks and treats — even sceptics will find it hard not to keep a smile on their face come 31st October.
Something else that divides the opinions of many, is winter, and with the days and nights getting colder, the season is almost upon us. Winter means the return of crisp mornings, hot cocoa, open fires, hot and hearty pies (take a look at our recipe pages!) and fluffy socks, but it also means a higher frequency of colds and flu. Love it or hate it, winter can prove a challenging time for some people, but there are lots of things that you can do to give your immune system a boost and stay in tip-top health. Take a read
of our special feature this month, where we look at what you can eat and do to stay happy and healthy.
When it comes to eating for health, there is no one more qualified to advise than plant-based dietitian, Yvonne O’Halloran. While Yvonne has graced the Vegan Life nutrition pages for years, we haven’t looked at the person behind the advice before — it’s high time that was changed. This issue, we catch up with the Australia-based working mum of three, to find out a little bit more about what inspired her to help people through the power of healthy vegan food.
Also, this month, Chelsea Plaskitt uncovers the top six techniques to try for
reducing anxiety; Maria Slough talks to Rosanna Davison, previous Miss World
winner and passionate vegan mother; and Sean O’Callaghan gets married in a fabulously vegan fashion.
Have a happy October!
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Vegan Life was established by Prime Impact Events & Media in September 2014, who recognised the need for a quality publication within this sector. Most importantly, Vegan Life is written, managed and promoted by a team who are vegan and ‘practice what they preach.’
With the vegan world ever growing and expanding, Vegan Life Magazine keeps you up-to-date with a new issue every month, tackling all of the hard-hitting issues with composed sensitivity. Aiming to give readers all the information that they need to follow their ethical choice, the magazine covers: how to eat, where to eat out, what to eat at home, go-to healthy snacks, how to live a healthy life without missing out on key vitamins, fashion choices, home decor and beauty products that are all animal friendly.
Vegan Life is a must-read for anyone interested in or already committed to ethical eating and living.
A Vegan Life digital magazine subscription is a must for anyone making the change to a vegan lifestyle:
- Handy guides to the best vegan snacks
- Recipes to delicious meals for breakfast, lunch & dinner
- The inside scoop to all the best vegan restaurants
- All things vegan, including fashion, beauty and homeware
- Interviews with celebrities dedicated to compassionate living
- Delivered directly to your device every month
- A discount off the RRP of your magazine
Vous recevrez 12 pendant une période de 1 an Vegan Life abonnement au magazine.
Remarque : les éditions numériques ne comprennent pas les éléments de couverture ou les suppléments que vous trouveriez avec les copies imprimées.
Articles dans ce numéro
Vous trouverez ci-dessous une sélection d'articles dans Vegan Life October 2021.