Grow Your Own | Oct-20
Welcome to the October issue of Grow
Your Own! We are once again at
the turn of the season, and can
see the fruits of our labours in
the garden coming into the
kitchen. However, this doesn’t mean that there
isn’t still plenty to do outside, too!
Anne Swithinbank is getting her broad beans
in the ground and sharing her favourite varieties
(pg. 32), the RHS shows us something a little exotic
with their expert guide to sea samphire (pg. 21),
and Kim Stoddart helps us get to grips with forest
gardening (pg. 60).
Carol Klein is tackling the task of pruning fruit
trees (pg. 67) and shows that there is nothing to fear, even if it
can sometimes feel a little overwhelming!
As well as that, if you have lots of leftover seeds to carry forward to
next year, we have a handy guide to safely storing them (pg. 24), and
for an exciting upcycle of some old furniture, we have a fun and quirky
project showing you how to make a thyme planter from an old wooden
chair (pg.78).
October is a key month for pumpkins and squashes, with plenty of
carving and soup making going on – we share our top 5 varieties on
page 74.
As ever, we love seeing what you’ve been upto in the garden, and
have some fantastic reader pictures to share in #growwithgyo (pg. 29),
so do check them out, and send your own!
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Grow Your Own shows you how to plant, grow, and nurture delicious fruit and vegetables from the comfort of your own garden, plot, or allotment. Teaching you how to take your homemade produce from the garden to the plate, Grow Your Own guides you towards a more sustainable way of living with plenty of guidance and advice that can get you growing from your veg patch, greenhouse, and even your windowsill!
Gaining popularity in recent years, growing fruit and vegetables at home is a great way to save money and help the environment, and it is a positive way to spend your free time. Grow Your Own is dedicated to assisting you with all the benefits listed above and features helpful and practical gardening advice that you can trust. Taking a deep dive into the different seasons and showing you how to make the most of the ever-changing conditions, Grow Your Own includes tips and tricks from both professional gardeners and celebrity chefs who are at hand to help you in every step of your growing journey.
Proud to show you your gardening potential; whatever your experience, budget or ability, a Grow Your Own digital magazine subscription can guide you towards growing success. Whether you have a vast garden, are a proud allotment owner, or have minimal space that you wish to utilise, this digital magazine will have you digging up delicious delicacies in no time.
Find value in growing your own fruit and veg. Download the latest Grow Your Own issue today!
Pursue produce growing perfection with a Grow Your Own digital magazine subscription. Here’s what you can look forward to every month:
- Latest gardening news
- Step-by-step tutorials
- Expert advice from professional gardeners
- Recipe ideas from celebrity chefs
- Seasonal advice
- Tips for spaces of all sizes
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Nota: Las ediciones digitales no incluyen los artículos de portada ni los suplementos que encontraría en los ejemplares impresos.
Artículos de este número
A continuación encontrará una selección de artículos en Grow Your Own Oct-20.